Avocado of Crete Gordo (Avocado Gordo)
The Gordo Avocado Variety of Crete, producer prices, Avocado Gordo general information:
Genealogy: Guatemala
Peels: It’s not easy
Seed size: Small
Skin texture: Moderate
Flower type: A
Fruit Shape: High sphere
Skin color white: Green
Skin casting color: Black
Skin thickness: Medium
Average hours of fruit: 19 to 23
Seed / skin / flesh: N / A
Avocado Crete Gordo, Chania, producer prices, Avocado.
Additional Information: Introduced as budwood in 1911 by Atlixco, Puebla, Mexico. Creamy flesh with rich taste. Large variety of sapling varieties in this category. Most of the varieties grown in California belong to the group “Guatemala” or “Mexican” (or a hybrid of both) while Florida grows mostly in “West India”. This is done by weight as a sample of the ripe fruit is taken. First the fruit is weighed, cut open and the seed removed. The seed is weighed and the information obtained as to its shape and whether the flesh adheres to the seed.
Avocado of Crete Ganter (Avocado Ganter)
Gordo Avocado Variety of Crete. Avocados are known as nutrient boosters because they allow the body to absorb more fat-soluble nutrients from the foods eaten with them. Avocados also provide the same many essential nutrients as fiber, potassium, vitamin E, B vitamins and folic acid and contain more protein than any other fruit. They are known to be high in fat and are actually only secondary to olives in oil content between fruits, but avocado oil is high in monounsaturated fatty acids, which is relatively healthy and can actually help reduce blood cholesterol levels. Avocados come in a variety of colors, some of which are pictured here. As the avocado ripens, the color often changes in a characteristic way of the variety. Nutritionists warmly support the beneficial benefits that avocados offer to humans!
